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Exploring the Viet-Cajun Trend with Chef Jeffrey Quasha

Combining elements of traditional Vietnamese dishes with the bold flavors and cooking techniques associated with Cajun cuisine, the Viet-Cajun trend showcases culinary creativity while highlighting the interconnectedness of food cultures. Morrison Healthcare has started to develop our own hot pots and signature Vietnamese-Cajun mash-ups to pilot in feature accounts in the coming year. [more]

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