April is Earth Month and this year, spotlighting plant-based options and food-waste reduction efforts took center stage. Compass Group is once again taking on food waste with its annual Stop Food Waste Day, on April 26. Morrison Healthcare celebrates in several ways, most notably through in-person events in the company’s cafes and through conversations among associates about creative ways they’ve reduced waste in their kitchens or recipes where they’ve used upcycled ingredients. [more]
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