News & Press
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Foodservice Team Leads by Example at Children’s Hospital
Posted: 02/23/2015Food is a huge part of the process of getting healthier at any hospital. That’s something the foodservice team, which is managed by Morrison Healthcare, at Scottish Rite at Children’s Healthcare of Atlanta, is acutely focused on. While the medical teams have their chief residents, the foodservice team has Bradley Czajka, the executive chef from Morrison Healthcare…
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The Value of Benchmarking
Posted: 02/14/2015Morrison recognized the need to decrease the effects of malnutrition on patients hospitalized in its facilities and sought a benchmarking program to help the clinical nutrition teams understand how they compare with the national standards on factors influencing their patients’ nutrition status. Each hospital’s goal was to target two to three key interventions each year based on their individual results from nutritionDay. Morrison, therefore, formed a partnership with nutritionDay to provide this benchmarking program…
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INOVA Fairfax: Healthcare Meets the 'Great Living Menu'
Posted: 01/09/2015The inspiration for this story came during my eight-day stay at INOVA Fairfax in October 2013 for my lung transplant. I had only stayed in a hospital once before and that was in October 2012 for four days for a lung biopsy. My experience with the dreaded “hospital” food was quite limited…
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Modern Healthcare’s Best Places to Work in Healthcare for 2014
Posted: 08/18/2014Morrison Healthcare, Crothall Healthcare and TouchPoint Support Services Recognized as Three of Modern Healthcare’s Best Places to Work in Healthcare for 2014 Morrison named for a fourth consecutive year, Crothall a second consecutive year and TouchPoint makes its debut as Compass Group North America companies dominate this year’s list.
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With boost from foundation, CAMC serving local, healthy food
Posted: 07/21/2014Among its four hospitals, Charleston Area Medical Center serves 2.5 million meals a year — or, as Mike Marinaro sees it, 2.5 million opportunities to positively influence the eating habits of West Virginians.
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Improving the Hospital Nutrition Landscape
Posted: 05/07/2014What did you eat the last time you visited a hospital? Most of us — especially when we’re under stress — are more likely to pick up a bag of chips than a salad, particularly if the former is significantly more plentiful than the latter.
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