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The main idea of Market on the Move is serving more hospital staff at more places within the 12 floors and connected children’s hospital and older section of the University of Kentucky Healthcare in Lexington through the use of carts.[more]
Each year, Modern Healthcare identifies and recognizes outstanding employers in the health industry. We are so proud to announce Morrison Healthcare has been named to Modern Healthcare’s Best Places to Work in Healthcare List for the 8th time. [more]
This summer, Atrium Health University Hospital with the help of Morrison Healthcare is expanding its “Kids Eat Free” Program to address food insecurity throughout the Charlotte Region. Meals are still needed for children who may not have food available during June July and August as twenty percent of children in North Carolina struggle with hunger. [more]
While working from home, Samaria Grandberry and her sister came up with an idea to produce fresh fruits and vegetables for people in need. She started a donation program called Samaria’s Buy One Donate One Produce Program. It uses locally grown food from her family’s farm to give to people affected by the pandemic. [more]
Many children living with food insecurity rely on school lunches to provide a well-rounded meal. For these kids, summertime means skipping meals and empty stomachs. With that in mind, the U.S. Department of Agriculture’s Summer Food Program was created. It’s a federally funded program administered through the Pennsylvania Department of Education with the help of Morrison Healthcare. [more]
The dining team at New York City’s Mt. Sinai Hospital served not only in-house patients but also sent meals to the temporary tent hospital across the street in Central Park.
Compass One Healthcare food and nutrition and support services teams once again collaborated with the hospitals they serve to win 2020 Practice Greenhealth Environmental Excellence Awards, including Circles of Excellence and Greenhealth Emerald and Partner for Change Awards. See the Press Release here.
The O.G. of deliverable, takeout food, pizza pie has been in its glory these past few months, bolstering diners with the familiar. The Morrison Healthcare team at the University of Virginia (UVA) Health System in Charlottesville has been leaning into pizza’s comfort factor with its TOGO Pizza program. [Read More]
Gainesville, Fla. WGFL — Tuesday Juan Medina celebrated his 15th birthday at UF Health Shands while he is waiting at the top of the transplant list for a new heart and lungs. Knowing his love for cooking, the foodservice staff at UF Health planned a tour of the kitchen and a huge birthday cake for Juan on his big day.